Ingredients

• Beef 500 grams
• 2 Cups of rice
• Olive Oil
• Onions

Instructions

1. Mix 1 1/2 cups of rice, 2 cups of olive oil, and 2 tablespoons of the onion in a saucepan
2. Toss the beef, rice, onion, greens, and breadcrumbs into the pan
3. Cook until the meat is golden brown, about 30 seconds
4. Transfer to serving plates and drizzle with olive oil.